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Joined: Mar 10, 2005 Posts: 6106 Location: Somewhere In SEA
Posted: Sat Sep 02, 2006 8:31 am Post subject:
trueline wrote:
a kind of dessert...
All u need are biscuits, fresh milk, cream
and milk,concentrated and sweetened…. That’s all
now dip each biscuit in the milk ,then lay the biscuits on a pan.
Blend the cream with the milk,concentrated and sweetened till they mixed together.
Pour some of the mixture over the biscuits, then placed the biscuits ((dipped in the milk))on top.
Pour again some of the mixture over the biscuits and cover again with another layer
Of biscuits. Do the same again and again(its up to u).
When u finished put the pan in the freezer for 3hours, then taste it………
Once u taste it u'll forget ur name..
seem like this recipe is for tiramisu? since the recipe and the step are very familiar _________________
Joined: Jun 21, 2006 Posts: 5630 Location: Inside food!
Posted: Sat Sep 02, 2006 11:40 pm Post subject:
Crown of jewels
Ingredients:
Cheese,lemon juice,milk liquid,sugar,vanilla and jelly"yellow,red,green and
orange".
Preparation:
1-Prepare the red,green and orange jelly. Place each color in separate
plate then put them in the fridge.
2-Whisk the creamer in a blender for 5 minutes,place in a big bowl
then set aside.
3-Dissolve the yellow jelly in a cup of boiled water them mix with
Cheese,lemon juice,sugar and vanilla in an electric mixer for 5
minutes.
4-Add the whisked milk to the cheese mixture and blend for 2
minutes.
5-Remove the solid jelly from the fridge. Cut the jelly into small
cubes.
6-Add the jelly cubes into the cheese mixture while stirring slowly.
7-Pour the mixture into a pan and keep in the fridge until it becomes
solid.
8-Remove the pan from the fridge,turn upside down on a large plate.
9-Cut into medium sized pieces then present. _________________ "Blogger"
seem like this recipe is for tiramisu? since the recipe and the step are very familiar
whats tiramisu? the name of the recipe.....well thanx for the information...i didnt knew.
another one
First, put charcoal in the barbecue and light it with lighter fluid.
Then cut up some meat and vegetables and put them in a bowl with ur favorite barbecue marinade. Marinate for minutes.
Next, put the meat and vegetables on the skewers.
After that, put the kebobs on the barbecue and cook for 10 to 15 minutes, turning them over from time to time.
Finally, take the kebobs off the barbecue and enjoy.
it called barbecue kebobs.............honestly i didnt try it yet. _________________
Not all what you think is right is supposed to be right.
Joined: Apr 24, 2005 Posts: 8154 Location: Down Under
Posted: Mon Sep 25, 2006 7:28 pm Post subject:
I call this 'Nacho's in less than 5mins'
Ingredients
Cheese
Tomato Sauce
Corn Chips
Method
1. Place the Corn Chips on a plate
2. Cut/Grate the cheese than sprinkle on the corn chips
3. Add tomato sauce --> remember to do it in layers, so u can get sauce and cheese on all bits of the corn chips
4. Stick it into the microwave for 20 - 30 seconds (or enough for the cheese to melt)
5. And its done --> can use variation of sauces like salsa, sweet chilli suace etc. _________________ Get ready to vote for who you think is the Sexiest Anime Character!!
In a mixing bowl, beat cream cheese until smooth. Add eggs, one at a time, beating well after each addition. Add flour; mix well. Stir in potatoes, Swiss cheese, onion, salt, pepper and cayenne pepper.
In a large skillet, heat butter and oil over medium heat. Drop batter by 1/4 cupfuls; press lightly to flatten. Fry until golden and crisp, about 5 minutes on each side. Drain on paper towels.
it looks good but never tried this one yet. _________________
Not all what you think is right is supposed to be right.
Joined: Aug 16, 2004 Posts: 1122 Location: Pointing at Polaris
Posted: Thu Oct 05, 2006 5:34 pm Post subject:
Equal Parts of
Bleach
Ammonia
Into a container of anykind.
Stir,
Add Ice
Serve
?????
Die
You'll need
Potatoes
A fry grater or a knife
Garlic Powder
Onions
Pot
A Drainer or mesh ladle (or whatever its called)
Any kind of oil, corn or vegetable.
1)Grate/Cut Potatoes into thin slices (leave on the skin retard)
2)Preheat oil on your stove at a high setting in a pot for about 5 minutes
3)chop the green onions finely
4)Drop in the potatoes
5)Fry until golden brown
6)Loop it out of the pot
7)quickly season your fries with garlic powder and the onions
8)serve
GARDEN SKILLET
2 pounds ground beef
3 medium zucchini, julienned
4 medium carrots, julienned
1 can(16 ounces) bean sprouts, drained
1 medium onion, cut into thin wedges
3/4 cup julienned green pepper
1 garlic clove, minced
1 medium tomato, cut into wedges
1 teaspoon salt
1 teaspoon ground cumin
In a skillet, cook beef over medium heat until no longer pink; drain. Add the zucchini, carrots, bean sprouts, onion, green pepper and garlic. Cook ans stir for 3-4 minutes or until crisp-tender. Add the tomato, salt and cumin. Cook 2 minutes longer or until heated through.
and done..........enjoy _________________
Not all what you think is right is supposed to be right.
Joined: Jun 21, 2006 Posts: 5630 Location: Inside food!
Posted: Fri Oct 06, 2006 3:07 am Post subject:
RASPBERRY CHEESE CAKE
Oats,butter,soft brown sugar,raspberries,gelatine,low fat soft cheese,reduced fat white fresh cheese,caster sugar,egg white.
-Melt the butter,stir the brown sugar and oats.Cook in oven.Soak gelatine.Sieve the raspberries to make a puree.Beat the cheese with the white fresh cheese and sugar.Add the puree and gelatin and mix.Whisk the egg,fold into mixture then pour over oaty base.Refrigerate until serving. _________________ "Blogger"
APPLE PIE
Preheat oven to 450 f (232 c)
2 cups flour
1 teaspoon salt
2/3 cup butter, margarine or shortening
1/4 cup water 5 to 6 cups apples 1/3 to 2/3 cup white or brown sugar
1/8 teaspoon salt
1 to 1 1/2 tablespoons cornstarch
1/4 teaspoon cinnamon
1 /2 tablespoons butter
Sift the flour and salt into a bowl. Then resift. Put 1/3 of this mixture into another bowl and stir in the water. Cut the butter or shortening into the flour mixture in the first bowl (use two knives or a pastry blender), until the pieces are the size of peas. Stir in the flour and water mixture and make into a ball with ur hands. Roll out half and put it into a pie pan.
Peel, core and cut the apples into thin pieces. Combine the sugar, salt, cornstarch and cinnamon and mix with the apples. Put them into the pie pan with small pieces of butter. Cover the pie with the other half of the dough.
Bake in a 450 f(232 c) oven for 10 minutes. Decrease the heat to 350 f (177 c) and bake for another 35 to 50 minutes. then its done at last….."sigh" very long one. _________________
Not all what you think is right is supposed to be right.
um..You need :
Hot cause
Natural vinegar
Chick peas
Boil a cup of water with chick peas then pour the hot cause
in it till it turn red and mixed them together.
After that leave it on fire for 5 minutes then ta da its ready…
enjoy ^__^ _________________
Not all what you think is right is supposed to be right.
Chocolate Iced Cherry
1. Heat up some water in a pan, then put a bowl into the water.
2. Put the cooking chocolate into the bowl. If you prefer sweeter taste, you might wanna add melted sugar.
3. Try to spread the melthing chocolate apart, but slowly and gently, or not the chocolate will stick everywhere.
4. One it becomes totally liquid, take it out and dip the cherrys into the chocolate.
5. Refreeze it and there you go...
(Beside cherry, strawberries and bananas are also used)
1. 3-4 white potatoes, washed and peeled
2. cut into stripes (about fry size) with wavy potato cutter (substitute with knife if needed)
3. put about 3/4 inch of cooking oil into pan or wok
4. place 1 serving (about 15-20 fries) into a a pan or wok (unless you bought a deep frier in which case...ignore all the stuff coming after this).
5. cook, by turning occasionally but stirring with metal spatula over a fire until fries turn slightly golden (about 5-7 minutes over a medium heat setting)
6. place onto dish with oil abosorbant paper and season.
7. Serve after cooling (1-2 minutes)
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